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Mission critical
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741	THE COMMENTS ON THE DRAFT MISSION REPORT ARE AS FOLLOWS Article-5: Translation into Turkish of Directive[removed]EC will be included. The original English text of Directive[removed]EEC is circulated to the local authority wi Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:59:35 Dairy farming Cattle Safety Raw foods Food safety Hazard analysis and critical control points Raw milk Dairy Health mark Milk Livestock Food and drink
742	Report extract in respect of a Food and Veterinary Office mission to Cape Verde from 15 to 19 July 2002 assessing the condi... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:51:37 Management Food safety Hazard analysis and critical control points Process management Validation Directorate-General for Health and Consumers Clinical research Food and Drug Administration Quality
743	Report extract in respect of a Food and Veterinary Office mission to Angola from 6 to 13 September 2002 for follow up and a... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:50:02 Hazard analysis and critical control points Process management Fishing vessel Angola Political geography International relations Earth Food and Drug Administration Food safety Hazard analysis
744	Report extract in respect of a Food and Veterinary Office mission to El Salvador from 30 September to 4 October 2002 concer... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:52:20 European Union El Salvador Hazard analysis and critical control points Liberalism Management Political philosophy Directorate-General for Health and Consumers Good Laboratory Practice
745	COMMENTS OF COMPETENT AUTHORITY DG (SANCO[removed]Comments to Draft Report of the EU mission to Turkey from 6 to 10 November 2000 Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:59:38 Hazard analysis and critical control points Laboratory Science Food safety Good Laboratory Practice Organisation for Economic Co-operation and Development
746	COMMENTS OF THE COMPETENT AUTHORITY DG (SANCO[removed]COMMENTS ON THE DRAFT REPORT OF A MISSION CARRIED OUT IN Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:50:21 Prevention Management Department of Agriculture Fisheries and Forestry Food safety Hazard analysis and critical control points Safety Australian Quarantine and Inspection Service Biosecurity
747	COMMENTS OF THE COMPETENT AUTHORITY DG (SANCO[removed]ON THE DRAFT REPORT OF A MISSION CARRIED OUT IN THE NETHERLANDS Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:56:34 Food and Drug Administration Food safety Hazard analysis Hazard analysis and critical control points Process management Quality assurance Sampling Mussel PID controller Food and drink Phyla Protostome
748	COMMENTS OF COMPETENT AUTHORITY DG(SANCO[removed]Comments to the Draft Report of the FVO mission to SWITZERLAND Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:59:23 Microbiology Veterinary physician Hazard analysis and critical control points Directorate-General for Health and Consumers Biology Medicine Health Gram-positive bacteria Listeria Listeriaceae
749	Report extract in respect of a Food and Veterinary Office mission to Switzerland from 10 to 14 December 2001 with the objec... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:59:23 Prevention Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Directorate-General for Health and Consumers United States Environmental Protection Agency European Union Safety Management Food safety
750	Report extract in respect of a Food and Veterinary Office mission to Portugal from 21 January to 1 February 2002 regarding ... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:57:46 Food and Drug Administration Centre for Environment Fisheries and Aquaculture Science Hazard analysis and critical control points

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